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Baked Buttered Potatoes

Name: Baked Buttered Potatoes
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 24 Golden potatoes, small; 1/2 cup Prairie Farms Salted Butter; Salt; Cayenne pepper; 1/4 cup Fresh, chopped chives; Prairie Farms sour cream

Roasted potatoes sprinkled with butter and a touch of cayenne. Garnish with real sour cream and a sprinkle of chives.

Cuisine: American

Course: Brunch, Kid Friendly, Side Dishes

5 from 1 vote

Prep Time 15

Total Time 40

Servings

Ingredients:

24 Golden potatoes, small
1/2 cup Prairie Farms Salted Butter
Salt
Cayenne pepper

Garnish

1/4 cup Fresh, chopped chives
Prairie Farms sour cream

Directions:

Preheat over to 425 degrees. Clean potatoes then slice each in half, placing cut side up on a baking sheet.
Top each potato half with slices of butter.
Sprinkle salt and cayenne pepper over potatoes.
Bake for 25-35 minutes until cooked through and tops are slightly browned.
Remove from oven and transfer to a serving plate. Serve immediately. Garnish with fresh chopped chives and a dollup of sour cream.

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Baked Buttered Potatoes