Butter Roasted Tomatoes

Cuisine: American, Mediterranean
Course: Side Dishes
No ratings yet
Print
Whisk Icon
Prep Time 20 minutes
Stopwatch Icon
Total Time 1 hour 5 minutes
Silverware Icon
8 people

Ingredients:

  • 2 Tbsp Prairie Farms Salted Butter, melted
  • 4 Medium tomatoes
  • 3-4 Sprigs Fresh Thyme
  • 1 1/2 tsp sea salt
  • 2 tsp Cracked black pepper

Directions:

  • Preheat the oven to 400°F. Prepare baking sheet with foil.
  • Wash and cut tomatoes in half, removing the stem. In a medium sized bowl, combine, melted butter, fresh thyme, sea salt, and black pepper, stirring until tomatoes are coated.
  • Place on foiled baking sheet and bake to 45 minutes, until tomatoes are concentrated and skin is wrinkled. Pair with your favorite dish and enjoy!

More Recipes To Try

Chocolate Mousse Bars

This no-bake dessert will solve all your chocolate cravings with a decadent mousse that pairs perfectly with our whipped cream.

Cow Cupcakes

Marbled cake makes the perfect base for these cow-themed cupcakes with a rich buttercream frosting and melted chocolate spots.

Protein Dill Dip

A classic dill dip recipe, but packed with protein and flavor using Prairie Farms Cottage Cheese and Sour Cream.

Chef Nathaniel Reid’s Clafoutis

Chef Reid made this clafoutis perfect for summer using fresh fruit and Prairie Farms Milk to create a simply delicious cake-like dessert.

Creamy Tomato Rigatoni

Whip up a protein-packed dinner in under 30 minutes by adding Prairie Farms Lactose-Free Cottage Cheese to this pasta with ground turkey.

Chocolate Chip Banana Bread

There are many Banana Bread recipes out there, but this one using our fresh sour cream is a step above the rest.

Scroll to Top