Crispy potato latkes made with shredded potatoes, onion, and melted cheese. Golden brown and perfect for dipping in sour cream.
Brunch
Rugelach
Soft, crescent-shaped rugelach filled with a rich blend of walnuts, cinnamon, and sugar for a sweet, nutty treat.
Sufganiyot (Jelly-Filled Doughnuts)
Soft, fluffy, jelly-filled donuts fried until golden and dusted with sugar. A classic treat perfect for celebrations and special occasions.
Chocolate Babka
A rich, twisted chocolate babka swirled with layers of decadent chocolate filling and baked to golden perfection.
Creme Brulee Cheesecake
This rich, creamy cheesecake is topped with caramelized sugar for that irresistible crackly finish.
Pumpkin Spice Muffins
Moist, fluffy muffins made with creamy pumpkin spice milk and warm fall spices. Perfect for cozy breakfasts or sweet snacks.
Pumpkin Cottage Cheese Pancakes with Maple Butter
A cozy fall breakfast made with Prairie Farms Cottage Cheese, pumpkin, spices & maple butter. Protein-packed & delicious!
Coconut Cream Pie
It's a classic for a reason! There's simply no beating this coconut cream pie made with Prairie Farms Heavy Cream, Half-and-Half, and Butter.
Lemonade Scones with Lemon Curd and Cream
Prairie Farms Lemonade and Heavy Cream come together to bring you a delicious scone recipe that only takes 3 ingredients. Paired with fresh lemon curd and cream, and you have a dessert fit for a queen!
