Desserts

Bring more spooky fun to your Halloween gathering when you make this delicious parfait using fresh Prairie Farms milk and cream.

Conquer your donut cravings with this brown butter and cinnamon-sugar-coated cake, perfect for sharing at any Autumn gathering.

Chef Nathaniel Reid's delicious take on crepes made with Prairie Farms Butter and Whole Milk, will quickly be a staple recipe in your kitchen.

Peanut butter lovers rejoice! We've put together a no-bake pie that is made silky soft with freshly whipped heavy cream.

A rich, chocolatey cake that comes together in minutes. Top it with your favorite Prairie Farms ice cream for a perfect treat.

Perfectly soft and chewy, our oatmeal cookies made with Prairie Farms butter have become a staple in the kitchen.

Made with fresh milk and cream, Chef Reid's sundae is a decadent summer treat complete with homemade ice cream, sauce, and chantilly cream.

Granny smith apple turnovers made with real butter and flaky puff pastry, topped with a sweet cream glaze.

Everyone's favorite campfire treat turned into fluffy marshmallow and rich chocolate graham cracker cookie bars. Made with Prairie Farms butter.