Enjoy a quick and effortless meal with our linguini pasta, tossed in a luscious, creamy roasted red pepper sauce, enhanced by the rich flavors of Prairie Farms Veggie Ranch Dip.
Side Dishes
Savory Cheese Fondue
Dive into a rich and savory Gruyère fondue, a delightful blend of melted Gruyère cheese, quality butter, silky milk, and a hint of garlic, perfect for dipping bread and vegetables.
Roasted Cauliflower Penne
Roasted cauliflower and penne pasta blended with creamy white cheddar and fresh parmesan cheese and baked to perfection.
Chicken Corn Chowder
A restaurant-worthy one pot meal that will leave you wanting the leftovers. Delicious, creamy, and simple to make with the classic Prairie Farms Half and Half.
Roasted Broccoli Cheese Casserole
Transform a classic broccoli cheddar soup into a delicious savory casserole made with quality ingredients.
