Vanilla Ice Cream with Peach Syrup Prairie Farms Small Batch Premium Vanilla Ice Cream for serving2 Peaches, chopped and……
sugar
Elephant Ears
Elephant Ears 1 1/2 Cups Prairie Farms milk1 tsp salt7 Tbsp Granulated sugar, divided6 Tbsp Prairie Farms butter2 Tbsp……
Blueberry Crumb Pie Bars
Blueberry Crumb Pie Bars Crust1/2 Cup Prairie Farms Salted Butter, Cold3/4 Cup sugar1 1/2 Cups all-purpose flour1/2 tsp ground……
Pumpkin Bars with Cream Cheese Frosting
Pumpkin Bars with Cream Cheese Frosting Bars4 eggs1 2/3 Cup sugar1/2 Cup vegetable oil1/2 Cup Prairie Farms Pumpkin Spice……
Honey Vanilla Buttercream Frosting
Honey Vanilla Buttercream Frosting 1/2 Cup Prairie Farms Salted Butter, softened1 3/4 Cup powdered sugar1/4 Cup honey1/4 Cup Prairie……
Banana Chocolate Chip Muffins
Banana Chocolate Chip Muffins 1/2 Cup Prairie Farms salted butter, room temperature1 Cup sugar2 eggs1/4 Cup Prairie Farms sour……
Chef Rob’s Frangipane Tart
A delicate and classic French tart made with marzipan and a touch of lemon, topped with fruit pieces.
Apricot Thumbprint Cookies
These apricot almond shortbread cookies are melt-in-your-mouth delicious. Real butter makes these shortbread cookies perfect sandwiched between your favorite fruit preserves.
Pistachio Lemon Pound Cake
Pistachio Lemon Pound Cake 1 1/2 Cups Prairie Farms Salted Butter (room temperature)8 oz Prairie Farms cottage cheese3 Cups……
